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生チーズタルト 10個入り  Raw cheese tart 10 pieces

生チーズタルト 10個入り Raw cheese tart 10 pieces

¥3,520

*Earliest delivery date is 12/9(Fri) (may require more days depending on delivery address).

*Tax included.

*Additional shipping charges may apply, See detail..

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  • Yamato Transport

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    Regional setting
    • Hokkaido

      • Hokkaido ¥1,590
    • Tohoku

      • Aomori ¥1,260
      • Iwate ¥1,260
      • Miyagi ¥1,150
      • Akita ¥1,260
      • Yamagata ¥1,150
      • Fukushima ¥1,150
    • Kanto

      • Ibaraki ¥1,150
      • Tochigi ¥1,150
      • Gumma ¥1,150
      • Saitama ¥1,150
      • Chiba ¥1,150
      • Tokyo ¥1,150
      • Kanagawa ¥1,150
      • Yamanashi ¥1,150
    • Shinetsu

      • Niigata ¥1,150
      • Nagano ¥1,150
    • Hokuriku

      • Toyama ¥1,150
      • Ishikawa ¥1,150
      • Fukui ¥1,150
    • Tokai

      • Gifu ¥1,150
      • Shizuoka ¥1,150
      • Aichi ¥1,150
      • Mie ¥1,150
    • Kinki

      • Shiga ¥1,260
      • Kyoto ¥1,260
      • Osaka ¥1,260
      • Hyogo ¥1,260
      • Nara ¥1,260
      • Wakayama ¥1,260
    • Chugoku

      • Tottori ¥1,370
      • Shimane ¥1,370
      • Okayama ¥1,370
      • Hiroshima ¥1,370
      • Yamaguchi ¥1,370
    • Shikoku

      • Tokushima ¥1,370
      • Kagawa ¥1,370
      • Ehime ¥1,370
      • Kochi ¥1,370
    • Kyushu

      • Fukuoka ¥1,590
      • Saga ¥1,590
      • Nagasaki ¥1,590
      • Kumamoto ¥1,590
      • Oita ¥1,590
      • Miyazaki ¥1,590
      • Kagoshima ¥1,590
    • Okinawa

      • Okinawa ¥1,590

*Japan domestic shipping fees for purchases over ¥30,000 will be free.

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平塚のジャージー牛の生乳と北海道の根釧地区限定生産のクリームチーズと特選フレッシュバター、二宮町の有精卵を使用し、ヨーグルトを加え爽やかな酸味の効いた生チーズタルトの10個入りになります。

品名:生チーズタルト
名称:半生菓子
原材料名:クリームチーズ(北海道産)、小麦粉、砂糖、卵、バター、ヨーグルト、生乳(神奈川県平塚市産)、レモン汁、ショートニング、塩、コーンスターチ、/膨張剤(一部に卵、小麦粉、乳成分含む)
内容量:10個
賞味期限:発送日より7日間以上
保存方法:要冷蔵(5℃以下の涼しい場所で保存)
1個当たり栄養成分(推定値)
エネルギー183.2kcal、タンパク質 3.3g、脂質 11.4g、炭水化物 17.0g、糖質 17.0g、食塩相当量 0.2g

Using raw milk of Hiratsuka's Jersey beef, cream cheese and special fresh butter produced exclusively in the Nekushiro area of Hokkaido, and fertilized eggs from Ninomiya Town, yogurt is added to make 10 pieces of raw cheese tart with a refreshing sour taste.

Item name: Raw cheese tart
Name: Half-raw confectionery
Ingredients: Cream cheese (from Hokkaido), flour, sugar, egg, butter, yogurt, raw milk (from Hiratsuka City, Kanagawa Prefecture), lemon juice, shortening, salt, cornstarch, / leavening agent (some contain eggs, flour, milk ingredients)
Contents: 10 pcs
Shelf life: 7 days or more from the date of shipment
Storage method: Refrigerated (stored in a cool place with 5°C or lower)
Nutritional content per piece (estimate)
Energy 183.2 kcal, protein 3.3 g, lipid 11.4 g, carbohydrate 17.0 g, carbohydrate 17.0 g, salt equivalent 0.2 g

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